Crispy Prawns

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Crispy prawns in a seasoned crumb, quick and easy, great for a weekday treat, ideal for a quick snack or double the recipe for sharing!
Prep time: 10 minutes


  • 400g Prawns
  • 2 Eggs Whisked
  • 100g Plain Flour
  • 150g Breadcrumbs
  • Salt & Pepper
  • Oil for Frying
  • Crucials Chilli Ketchup


  • Add salt and pepper into the flour, dip each prawn into the flour, egg then breadcrumbs.
  • Deep fry for 4-5 minutes and serve with Crucials ketchup.

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